A waterfront taverna on the tiny island Paxos, Greece and the most delicious Moussaka…EVER! This Greek version was made with three layers: a bottom layer of sautéed potato slices; a middle layer of cooked ground meat with onion, garlic, chopped tomatoes, herbs and spices (cinnamon and allspice); and a top layer of bechamel sauce. Of course, adding a frosty Mythos beer to the meal just made it all the better!
Gotta love authentic Greek food…YUM!
Proud to be a part of Wanderlust and Lipstick’s WanderFood Wednesday!
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5 Comments
Looks so good! I love the individual serving.
Absolutely, nothing beats authentic Greek!
Okay, I’m booking my flight right now. I have to try this moussaka!
http://budgettravelerssandbox.com/2010/11/wanderfood-wednesday-sampling-a-local-bejing-dish/
I highly recommend it. There were so many great dishes when we were exploring the Greek Isles.. hard part was picking the Photo of the Day! Thanks for the Wanderfood Wednesday follow!
[...] Moussaka in Paxos, Greece | What Boundaries Travel – Best Moussaka ever at a waterfront taverna on the island of Paxos in Greece. [...]