Archive - October 29, 2013

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Grave Robbers, Ghouls and Margorie McCall
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Mussels in Guinness Cream Sauce – Recipe Tuesday

Grave Robbers, Ghouls and Margorie McCall

It’s almost Halloween! That frightful night when we remember those things that scare us the most. Ghosts, ghouls, saints and martyrs – all play a special role in the All Hallows’ Eve festivities. However, none may be as distasteful as that of the common Grave Robber. Stealing trinkets from the […]

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Mussels in Guinness Cream Sauce – Recipe Tuesday

Yes, we’re still in Ireland enjoying the delicious foods of the Emerald Isle. We just HAD to taken another visit to the Guinness Storehouse in Dublin and this time we lucked up on one of their daily cooking demonstrations. At 12 noon, 1pm and 2pm daily on Floor 5, you’ll […]

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